Since inception of the institute the Department of Aquaculture is a major part of the undergraduate degree programme and at present as per 5th Dean's Committee syllabus it is offering 29 credits (17+12) during the entire BFSc degree programme.
To make fisheries education more meaningful it is indispensable to create opportunities for advancement of the academic programme based on scientific pursuit and pursuing nationally acceptable course curricula. Keeping this in view, the College started Master Degree programme (M.F.Sc.) in Department of Aquaculture from the academic year, 2011-12.
The North East region of India with its vast fisheries resources hold great potential for fish production. But, the overriding challenges facing the fisheries sector are low productivity in inland water bodies, habitat modifications, over exploitation, unsustainable capture fisheries, anthropogenic stress and climate change related problems. To address all these issues, basic, applied and adoptive research need to be undertaken. In this context, generating competent human resources would be one of the most critical inputs in driving the engine of sustainable fisheries and further development of aquaculture by realizing the immense potential for horizontal and vertical expansion. To make fisheries education more meaningful it is indispensable to create opportunities for advancement of the academic programme based on scientific pursuit and pursuing nationally acceptable course curricula. Keeping this in view, the PhD programme in the department of Aquaculture have been initiated from the academic year, 2015-16 to cater the need of higher education in fisheries sector of Assam.
A total number of 6 post graduate students from Department of Aquaculture qualified in the ICAR -National Eligibility Test exam conducted by ASRB, New Delhi during the last 5 years.
Dr. Binod Kalita, Professor & HOD, Dept. of Aquaculture attended 2nd International Scientific Conference in Aquatic Animal Epidemiology Aquaepi 2019, Thailand.
i) Eight districts has been covered with cage culture technology in the beels to enhance the productivity.