College:College of Horticulture and Farming System Research
Department:Basic Sciences
Office Email:billal.h.choudhury[at]aau.ac.in
Other Charges:Gym, Sports
Education Details
1996
B.Sc. (Agri.)
College of Agriculture, AAU, Jorhat
1999
M.Sc. (Agri.)
Assam Agricultural University, Jorhat-13
2015
PhD
Assam Agricultural University, Jorhat-13
Employment
History
10-12-2020 -
16-02-2023
Assistant Professor
Assam Agricultural University, Jorhat-13
17-02-2023 -
Till date
Assistant Professor
Assam Agricultural University, Jorhat-13
Publications
Billal Hoque Choudhury; Saficul Islam; Om singh; Pritom Mohan
(2022)
.
Biochemical evaluation and characterization of Scorporia dulcis L. against chemically induced jaundice in albino rats,
The Pharma Innovation,
11(7),
3324-3328
Billal Hoque Choudhury; Safiqul Islam; Om singh
(2021)
.
Traditional knowledge of indigenous leafy vegetables: A study of herbal medicines and vegetables used by the people of Jorhat district, Assam (India),
The Pharma Innovation,
10(10),
551-554
Billal Hoque Choudhury
(2018)
.
Phytochemicals and Carbohydrates Content of Some Indigenous Leafy Vegetables of Jorhat District, India.,
Asian Journal of Chemistry,
30(6),
1252-1256
, DOI : https://doi.org/10.14233/ajchem.2018.21195
Billal Hoque Choudhury
(2017)
.
Nutritional and anti-nutritional composition of twenty five indigenous leafy vegetables of Jorhat district of Assam State, India.,
Asian Journal of Chemistry,
29(1),
65-68
, DOI : https://doi.org/10.14233/ajchem.2017.20133
Billal Hoque Choudhury
(2017)
.
Minerals and Arsenic Composition of Twenty Five Indigenous Leafy Vegetables of Jorhat District of Assam State, India.,
Asian Journal of Chemistry,
29(10),
2138-2142
, DOI : https://doi.org/10.14233/ajchem.2017.20648
Billal Hoque Choudhury
(2016)
.
Study on Nutritional and Anti-nutritional Profile of Value Added Products Made from Tapioca Tubers from Assam, India.,
Asian Journal of Chemistry,
28(9),
2073-2076
, DOI : https://doi.org/10.14233/ajchem.2016.19920